Common Mistakes to Avoid When Buying Second Hand Kitchen Equipment

January 26th, 2021

One aspect of commercial kitchens that would make them complete would be the presence of high-quality and high-performing kitchen equipment. Pieces of kitchen equipment such as gas range, fryer, oven, and steamer are all essential in providing the needed cooking activities of the said kitchens. While most commercial kitchen owners would buy them new from […]

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Top 6 Cooking Equipment Your New Restaurant Should Possess

January 11th, 2021

Opening a new restaurant can be thrilling, especially if one has planned for it for a very long time. While a lot of new restaurant owners prioritise the appearance of their establishment, others would invest more in obtaining most of the needed essentials such as appliances and equipment just to start and eventually sustain their […]

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4 Things You Should Know Before Buying Second Hand Kitchen Equipment

December 13th, 2020

Establishments that are intended to serve or deliver food to customers often have a set of useful kitchen equipment for the needed cooking processes. And most of the time, owners of these establishments would turn to new kitchen equipment so they can effectively provide food to customers. However, there are times where business owners would […]

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Different Types of Commercial Baking Ovens

December 3rd, 2020

Baking is a type of food preparation process that utilises dry heat. This specific heat would usually come from an oven, but it can also be generated by hot ashes or hot stones. As for commercial purposes, most food establishments would maximise commercial ovens to quickly bake food products, which mostly include cakes, cookies, and […]

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5 Essential Commercial Kitchen Equipment that Every Restaurant Must Have

November 19th, 2020

A commercial kitchen can only work effectively if it boasts some important factors. For one, it should possess a highly efficient layout. Additionally, it must have sufficient storage solutions for all food products and equipment. A complete prep station can also make a commercial kitchen successful. Apart from these factors, commercial kitchens in restaurants and […]

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