Top 4 Factors to Consider Before Buying a Commercial Dishwasher

Blog | April 11th, 2023

The disappointment and rage felt when your meal is presented on a dirty plate or with a tarnished set of cutleries are probably familiar to almost anyone who has sat down to eat a meal at a restaurant, pub, or cafe with friends or family. Naturally, many people react by letting the business owner, waiter, or waitress know how unhappy they are. You likely remember the embarrassment of handling such a situation as a business owner or service manager, particularly if the customer is not very understanding.

In light of this, investing in a high-quality commercial dishwasher is crucial to ensure you always have a supply of clean pots, pans, and dishes. For food safety concerns, your dishwasher must perform to a high quality. It also needs to be quick and dependable to keep up with the busy kitchen’s hectic pace. Even though you may have already used a dishwasher at home, purchasing one for a commercial setting is very different. Here are some factors to consider before buying a commercial dishwasher.

The Types of Commercial Dishwashers

Choosing the best commercial dishwashers for your business frequently comes down to the requirements for the appliance, such as size and capacity. Still, it’s also crucial to consider its usability, speed, and efficiency. Glasswashers, under-counter dishwashers, passthrough dishwashers, and rack conveyor dishwashers are the four primary categories into which commercial dishwashers can be categorised. Learn more about these types of commercial dishwashers here.

Speed (Cycle Time)

Consider that the cycle time of your dishwasher will become more crucial as your kitchen becomes busier if you are accustomed to the pace and stress that come with working in a crowded kitchen. Capacity and speed frequently go hand in hand. Naturally, more dishes may be cleaned faster when the size is larger and the cycle time is faster. Commercial dishwasher wash cycles often last between one and two minutes, which is incredibly quick. The volume of the washer is frequently more important than the speed differential, although, in some busy kitchens, those essential seconds do add up.

Energy & Water Usage

The cost of running your dishwasher is another factor to take into account. It is understandable why power is a hot topic for many people, given that costs have increased by over 120% in the last ten years. Energy usage might vary greatly depending on your dishwasher’s size, capacity, and wash cycle, especially when drying units are considered. Australia’s State governments launched an initiative to make informed decisions simpler by developing an Energy Rating Label system, which was first implemented in NSW and Victoria in 1986.

Ease of Operation

Thankfully, commercial dishwashers have effective, one-button or two-step controls that make them simple to operate. For busy kitchens where tasks are frequently shared and everyone pitches in to ensure the kitchen workplace runs well, simplicity of operation is a crucial factor.

Commercial dishwashers are an investment that, over time, will yield significant time and financial savings for your business and contribute significantly to the smooth operation of your business.

When you’re ready to purchase a commercial dishwasher, A1 Cooking Equipment is a leading commercial kitchen equipment supplier and manufacturer in Melbourne. Our team can help recommend the best commercial dishwasher suited for your business.

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